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Gluten Free Pizza and Mozzarella without Lactose

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Gluten-free pizzas baked in a special oven

forno per pizze senza glutine

 

Pizza is a food that is hard to give up when you are forced to make a gluten-free diet.


Finding a gluten-free pizza is sometimes difficult. The Restaurant Pizzeria La Bitta is proud to guarantee all customers, even those with certain food intolerances such as celiac disease, the possibility to enjoy a pizza with friends. Pizzas made with gluten-free flours are properly cooked in a special oven, duly certified.
The pizza also may be accompanied by excellent beer for celiacs.


mozzarella senza lattosio

In addition, for people who are lactose intolerant we have a chance to prepare pizzas using as an ingredient of Bustaffa Mozzarella.


Our proposal of quality, see here all the features that make it a renowned pizzeria in Chiavari and in Tigullio area.

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